suggestions of additional recipies from mom

1 files changed, 44 insertions, 36 deletions

diff --git a/cookbook.toc b/cookbook.toc
index 29025d2..bc36d08 100644
--- a/cookbook.toc
+++ b/cookbook.toc
@@ -12,39 +12,47 @@
 \contentsline {section}{\numberline {2.5}Brussel Sprouts}{29}{}%
 \contentsline {section}{\numberline {2.6}David's Mashed Potatoes}{31}{}%
 \contentsline {section}{\numberline {2.7}Betty's String Beans}{33}{}%
-\contentsline {chapter}{\numberline {3}Main}{35}{}%
-\contentsline {section}{\numberline {3.1}LomAGoo and Buckwheat Pancakes}{37}{}%
-\contentsline {section}{\numberline {3.2}David's Quiche}{39}{}%
-\contentsline {section}{\numberline {3.3}Betty's Shish ka Bob}{41}{}%
-\contentsline {section}{\numberline {3.4}Whole Boneless lamb loin}{43}{}%
-\contentsline {section}{\numberline {3.5}Betty's Meatloaf}{45}{}%
-\contentsline {section}{\numberline {3.6}Pig Butt}{47}{}%
-\contentsline {section}{\numberline {3.7}Ruben}{49}{}%
-\contentsline {section}{\numberline {3.8}Tava}{51}{}%
-\contentsline {section}{\numberline {3.9}Peanut Stew}{53}{}%
-\contentsline {section}{\numberline {3.10}Manti}{55}{}%
-\contentsline {section}{\numberline {3.11}Slumgolian}{57}{}%
-\contentsline {section}{\numberline {3.12}Fasulia}{59}{}%
-\contentsline {section}{\numberline {3.13}Borscht}{61}{}%
-\contentsline {section}{\numberline {3.14}Dad's Cabbage Dolma}{63}{}%
-\contentsline {section}{\numberline {3.15}Bourguignon}{65}{}%
-\contentsline {section}{\numberline {3.16}Tanzanian black-eyed pea and coconut soup}{67}{}%
-\contentsline {section}{\numberline {3.17}Grape leaf dolma}{69}{}%
-\contentsline {section}{\numberline {3.18}Tuna Supreme}{71}{}%
-\contentsline {section}{\numberline {3.19}Sag Paneer}{73}{}%
-\contentsline {section}{\numberline {3.20}Sukiyaki}{75}{}%
-\contentsline {section}{\numberline {3.21}Stuffed Shells}{77}{}%
-\contentsline {section}{\numberline {3.22}Stuffed Green Peppers}{79}{}%
-\contentsline {chapter}{\numberline {4}Dessert}{81}{}%
-\contentsline {section}{\numberline {4.1}Choreg}{83}{}%
-\contentsline {section}{\numberline {4.2}Nancy's zucchini cake recipe}{85}{}%
-\contentsline {section}{\numberline {4.3}Rhubarb Pie}{87}{}%
-\contentsline {section}{\numberline {4.4}Apple Kiwi Pie}{89}{}%
-\contentsline {section}{\numberline {4.5}Marshmello Suprime}{91}{}%
-\contentsline {section}{\numberline {4.6}Green Pear Cream Cheese}{93}{}%
-\contentsline {section}{\numberline {4.7}Baklava}{95}{}%
-\contentsline {section}{\numberline {4.8}crème brulée}{97}{}%
-\contentsline {chapter}{\numberline {5}Etcetera}{99}{}%
-\contentsline {section}{\numberline {5.1}Farmer's Pizza}{101}{}%
-\contentsline {section}{\numberline {5.2}Tourshi}{103}{}%
-\contentsline {section}{\numberline {5.3}Madzoon}{105}{}%
+\contentsline {section}{\numberline {2.8}Boreg}{35}{}%
+\contentsline {chapter}{\numberline {3}Main}{37}{}%
+\contentsline {section}{\numberline {3.1}LomAGoo and Buckwheat Pancakes}{39}{}%
+\contentsline {section}{\numberline {3.2}David's Quiche}{41}{}%
+\contentsline {section}{\numberline {3.3}Betty's Shish ka Bob}{43}{}%
+\contentsline {section}{\numberline {3.4}Whole Boneless lamb loin}{45}{}%
+\contentsline {section}{\numberline {3.5}Betty's Meatloaf}{47}{}%
+\contentsline {section}{\numberline {3.6}Pig Butt}{49}{}%
+\contentsline {section}{\numberline {3.7}Ruben}{51}{}%
+\contentsline {section}{\numberline {3.8}Tava}{53}{}%
+\contentsline {section}{\numberline {3.9}Peanut Stew}{55}{}%
+\contentsline {section}{\numberline {3.10}Manti}{57}{}%
+\contentsline {section}{\numberline {3.11}Slumgolian}{59}{}%
+\contentsline {section}{\numberline {3.12}Fasulia}{61}{}%
+\contentsline {section}{\numberline {3.13}Borscht}{63}{}%
+\contentsline {section}{\numberline {3.14}Dad's Cabbage Dolma}{65}{}%
+\contentsline {section}{\numberline {3.15}Bourguignon}{67}{}%
+\contentsline {section}{\numberline {3.16}Tanzanian black-eyed pea and coconut soup}{69}{}%
+\contentsline {section}{\numberline {3.17}Grape leaf dolma}{71}{}%
+\contentsline {section}{\numberline {3.18}Tuna Supreme}{73}{}%
+\contentsline {section}{\numberline {3.19}Sag Paneer}{75}{}%
+\contentsline {section}{\numberline {3.20}Sukiyaki}{77}{}%
+\contentsline {section}{\numberline {3.21}Stuffed Shells}{79}{}%
+\contentsline {section}{\numberline {3.22}Stuffed Green Peppers}{81}{}%
+\contentsline {section}{\numberline {3.23}Grandma's Lamb Stew}{83}{}%
+\contentsline {chapter}{\numberline {4}Dessert}{85}{}%
+\contentsline {section}{\numberline {4.1}Choreg}{87}{}%
+\contentsline {section}{\numberline {4.2}Nancy's zucchini cake recipe}{89}{}%
+\contentsline {section}{\numberline {4.3}Rhubarb Pie}{91}{}%
+\contentsline {section}{\numberline {4.4}Apple Kiwi Pie}{93}{}%
+\contentsline {section}{\numberline {4.5}Marshmello Suprime}{95}{}%
+\contentsline {section}{\numberline {4.6}Green Pear Cream Cheese}{97}{}%
+\contentsline {section}{\numberline {4.7}Baklava}{99}{}%
+\contentsline {section}{\numberline {4.8}crème brulée}{101}{}%
+\contentsline {section}{\numberline {4.9}Spritz Cookie}{103}{}%
+\contentsline {section}{\numberline {4.10}Boorma}{105}{}%
+\contentsline {section}{\numberline {4.11}Butter brickle cake}{107}{}%
+\contentsline {chapter}{\numberline {5}Etcetera}{109}{}%
+\contentsline {section}{\numberline {5.1}Farmer's Pizza}{111}{}%
+\contentsline {section}{\numberline {5.2}Tourshi}{113}{}%
+\contentsline {section}{\numberline {5.3}Madzoon}{115}{}%
+\contentsline {section}{\numberline {5.4}David’s guacamole}{117}{}%
+\contentsline {section}{\numberline {5.5}Baba ganoush}{119}{}%
+\contentsline {section}{\numberline {5.6}Tahnabour}{121}{}%