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diff --git a/posts/chicken-fettuccine-alfredo.md b/posts/chicken-fettuccine-alfredo.md new file mode 100644 index 0000000..f2cfbd5 --- /dev/null +++ b/posts/chicken-fettuccine-alfredo.md @@ -0,0 +1,31 @@ +title: chicken-fettuccine-alfredo +date: 2022-01-17 +tags: food + +Recipe from Tyler Roberts. + +Makes six servings. + +ingredients + +- 2 lb chicken breast +- 32 oz heavy cream +- 1.5 cup Parmesan cheese +- 2 can stewed tomatoes +- 8 scallions +- 6 cloves garlic +- 16 oz fettuccine pasta +- oregano to taste (optional) +- basil to taste (optional) +- salt, pepper + +directions + +- cut chicken, brown in frying pan, and add to crock-pot +- add 4 scallions, stewed tomatoes, and spices to crock-pot +- cook on low for 6 to 7 hours, until chicken is falling apart +- turn crock-pot to high +- add heavy cream and cheese to crock-pot +- add cooked noodles to crock-pot +- cook on high for 30 minutes +- serve
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